European Health Survey CONSUMPTION OF ALCOHOLIC BEVERAGES Average consumption of alcoholic beverages (in grams of pure alcohol) by sex and social class based on the reference person's occupation. Average and standard deviation. Population aged 15 years old and over that consumes alcohol one or more days per week. Units: Average and standard deviation Weekly (Monday-Sunday) During the week days (Monday-Thursday) Weekend (Friday-Sunday) Average Standard deviation Average Standard deviation Average Standard deviation Both sexes TOTAL 13.24 11.72 8.31 11.77 19.84 16.21 I 12.10 9.71 6.94 9.95 19.00 13.97 II 12.27 10.19 6.93 10.48 19.45 14.94 III 12.93 12.31 7.54 11.77 20.12 17.75 IV 13.24 11.13 8.86 11.66 19.13 14.37 V 13.98 12.32 9.34 12.44 20.22 16.55 VI 14.15 12.77 9.36 12.49 20.57 18.08 No data recorded 14.36 15.38 8.34 15.92 22.43 19.57 Men TOTAL 15.11 13.01 9.99 13.14 21.98 17.56 I 13.48 11.00 8.23 11.24 20.51 15.16 II 14.14 11.40 8.43 11.89 21.86 16.59 III 14.87 14.01 9.14 13.46 22.51 19.49 IV 15.00 12.06 10.43 12.77 21.13 15.12 V 15.97 13.45 11.23 13.64 22.34 17.80 VI 15.93 13.82 10.77 13.51 22.82 19.72 No data recorded 17.59 18.63 11.18 20.18 26.13 20.15 Women TOTAL 9.48 7.22 4.95 7.31 15.56 11.97 I 9.90 6.65 4.91 7.01 16.61 11.45 II 9.03 6.48 4.33 6.66 15.29 10.28 III 9.54 7.44 4.75 7.19 15.94 13.19 IV 8.97 6.77 5.05 7.01 14.25 10.91 V 9.40 7.36 5.01 7.50 15.32 11.84 VI 9.94 8.48 6.02 8.82 15.25 11.85 No data recorded 10.26 8.13 4.74 5.89 17.72 17.73 Notes: 1) The equivalence used (in grams of pure alcohol) is: Beer with alcohol 10 g per unit. Wine or cava 10 g per unit. Appetizers with alcohol (vermouth, fino, jerez) 20 g per unit. Liquors, anisette, Pacharán 20 g per unit. Whisky, cognac, cocktails 20 g per unit. Beverages local beverages (cider, carajillo...) 10 g per unit of beverage. I - Directors and managers of establishments with 10 or more wage earners and professionals traditionally associated with university graduate degrees. II. Directors and managers of establishments with less than 10 wage earners, professionals traditionally associated with university degrees and other technical support professionals. Athletes and artists. III. Intermediate occupations and self-employed workers. IV - Supervisors and workers in skilled technical occupations. V - Skilled primary sector workers and other semi-skilled workers. VI. Non-skilled workers. The symbol '.' shall be deemed as datum which cannot be given due to an insufficient sample The symbol '..' shall be deemed as datum which is not collected for that classification of the table The data corresponding to cells with less than 35 thousand persons must be considered with caution, as they may be affected by a high degree of sampling error Source: National Statistics Institute