Consumption pattern of certain foods by sex and social class based on the occupation of the reference person. Population aged 1 year old and over.

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  • Sex

    Values that contain

    BOTH SEXES MALES FEMALES

    Selected:3

    Total:3
  • Social class

    Values that contain

    Total I II III IV V VI No data recorded

    Selected:1

    Total:8
  • Food

    Values that contain

    Fresh fruit (excluding juice) Meat Eggs Fish Pasta, rice, potatoes Bread, grains Vegetables and salad Legumes Cold meats and sausages Milk derived products Sweets Sweet soda Fast food Appetizers or salty food Natural fruit or vegetables juice

    Selected:1

    Total:15
  • Time

    Values that contain

    Total Daily Three or more times a week, but not daily Once or twice a week Less than once a week Never or almost never

    Selected:1

    Total:6
• Choose format of the table

  • 	Food Time
    Sex Social class	.	.	.
    	.	.	.
    	.	.	.

  • Decimals to show: By default 0 1 2
• Notes ( 2 )
  • 1) Socio-economic levels classification of the Spanish Society of Epidemiology:
    I. Directors and managers of establishments with 10 or more wage earners and professionals traditionally associated with university degrees
    II. Directors and managers of establishments with 10 or more wage earners, professionals traditionally associated with university degrees and other technical support professionals
    III. Intermediate occupations and self-employed workers
    IV. Supervisors and workers in skilled technical occupations
    IV. Skilled primary sector workers and other semi-skilled workers
    VI. Non-skilled workers
    
  • The symbol '.' shall be deemed as data which cannot be given due to an insufficient sample.
    The data corresponding to cells with fewer than 35 thousand persons must be considered with caution, since they may be affected by a high degree of sampling error.
  • The symbol '.' shall be deemed as data which cannot be given due to an insufficient sample.
    The data corresponding to cells with fewer than 35 thousand persons must be considered with caution, since they may be affected by a high degree of sampling error.

• Source:Ministry of Public Health, Social Services and Equality and INE