Indicator | State |
---|---|
Indicator 6.1.1. Proportion of population using safely managed drinking water services | Available |
Goal 6. Ensure availability and sustainable management of water and sanitation for all
Indicator | State |
---|---|
Indicator 6.2.1. Proportion of population using (a) safely managed sanitation services and (b) a hand-washing facility with soap and water | Available |
Indicator | State |
---|---|
Indicator 6.3.1. Proportion of wastewater safely treated | Available |
Indicator 6.3.2. Proportion of bodies of water with good ambient water quality | Available |
Indicator | State |
---|---|
Indicator 6.4.1. Change in water-use efficiency over time | Exploring data sources |
Indicator 6.4.2. Level of water stress: freshwater withdrawal as a proportion of available freshwater resources | Available |
Indicator | State |
---|---|
Indicator 6.5.1. Degree of integrated water resources management implementation (0-100) | Exploring data sources |
Indicator 6.5.2. Proportion of transboundary basin area with an operational arrangement for water cooperation | Exploring data sources |
Indicator | State |
---|---|
Indicator 6.6.1. Change in the extent of water-related ecosystems over time | Exploring data sources |
Indicator | State |
---|---|
Indicator 6.a.1. Amount of water- and sanitation-related official development assistance that is part of a government-coordinated spending plan | Available |
Indicator | State |
---|---|
Indicator 6.b.1. Proportion of local administrative units with established and operational policies and procedures for participation of local communities in water and sanitation management | Available |