Indicator | State |
---|---|
Indicator 2.1.1. Prevalence of undernourishment (1) | Not relevant |
Indicator 2.1.2. Prevalence of moderate or severe food insecurity among the population, according to the food insecurity experience scale | Exploring data sources |
Goal 2. End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Indicator | State |
---|---|
Indicator 2.2.2. Prevalence of malnutrition (weight for height >+2 or <-2 standard deviation from the median of the WHO Child Growth Standards) among children under 5 years of age, by type (wasting and overweight) (1) | Not relevant |
Indicator 2.2.2. Prevalence of malnutrition (weight for height, standard deviation >+2 or <-2 from the median of the WHO Child Growth Standards) among children under 5 years of age, disaggregated by type (emaciation and excess weight) | Available |
Indicator 2.2.3. Prevalence of anemia in women aged 15-49, broken down by pregnancy (percent) | Exploring data sources |
Indicator | State |
---|---|
Indicator 2.3.1. Volume of production per labour unit by classes of farming/pastoral/forestry enterprise size | Available |
Indicator 2.3.2. Average income of small-scale food producers, by sex and indigenous status | Available |
Indicator | State |
---|---|
Indicator 2.4.1. Proportion of agricultural area under productive and sustainable agriculture | Available |
Indicator | State |
---|---|
Indicator 2.5.1. Number of plant and animal genetic resources for food and agriculture secured in either medium- or long-term conservation facilities | Available |
Indicator 2.5.2. Proportion of local breeds classified as being at risk of extinction | Available |
Indicator | State |
---|---|
Indicator 2.a.1. The agriculture orientation index for government expenditures | Available |
Indicator 2.a.2. Total official flows (official development assistance plus other official flows) to the agriculture sector | Available |
Indicator | State |
---|---|
Indicator 2.b.2. Agricultural export subsidies | Exploring data sources |
Indicator | State |
---|---|
Indicator 2.c.1. Indicator of food price anomalies | Available |
- (1) Valor próximo a 0%